Olive oil, curiosities and useful information.

El olivar en agosto. Llegar al final del verano.

El olivar en agosto. Llegar al final del verano.

Rafael Castaño

El mes de agosto en el olivar está caracterizado por el estrés hídrico que sufre el campo debido a la falta de lluvias en estas fechas. Las aceitunas ya formadas...

El olivar en agosto. Llegar al final del verano.

Rafael Castaño

El mes de agosto en el olivar está caracterizado por el estrés hídrico que sufre el campo debido a la falta de lluvias en estas fechas. Las aceitunas ya formadas...

El olivar en julio. Soportar las altas temperaturas.

El olivar en julio. Soportar las altas temperat...

Rafael Castaño

Julio es uno de los meses más cálidos del año, por lo que representa un periodo crítico en el olivar, y por lo tanto en la producción de aceite de...

El olivar en julio. Soportar las altas temperat...

Rafael Castaño

Julio es uno de los meses más cálidos del año, por lo que representa un periodo crítico en el olivar, y por lo tanto en la producción de aceite de...

El olivar en junio: La formación del fruto y la llegada del verano

El olivar en junio: La formación del fruto y la...

Rafael Castaño

El mes de junio es crucial para el olivar, ya que en esta época se producen algunos de los procesos más importantes para el cultivo del olivo, como la caída...

El olivar en junio: La formación del fruto y la...

Rafael Castaño

El mes de junio es crucial para el olivar, ya que en esta época se producen algunos de los procesos más importantes para el cultivo del olivo, como la caída...

El olivar en mayo: La floración del olivo

The olive grove in May: The flowering of the ol...

Rafael Castaño

In the production of olive oil, and especially extra virgin olive oil , one of the most important moments of the year is the flowering of the olive tree, which...

The olive grove in May: The flowering of the ol...

Rafael Castaño

In the production of olive oil, and especially extra virgin olive oil , one of the most important moments of the year is the flowering of the olive tree, which...

¿Cómo saber que compramos un buen AOVE? La etiqueta puede decírnoslo.

How do we know that we buy a good EVOO? The lab...

Rafael Castaño

To know that we are buying a quality extra virgin olive oil (EVOO) , and that it meets all the requirements demanded of this product, there is a series of...

How do we know that we buy a good EVOO? The lab...

Rafael Castaño

To know that we are buying a quality extra virgin olive oil (EVOO) , and that it meets all the requirements demanded of this product, there is a series of...

Aceite de oliva D.O.P Sierra Mágina

DOP Sierra Mágina olive oil

Rafael Castaño

Sierra Mágina olive oil is a product of excellent quality. The Sierra Mágina Protected Designation of Origin preserves and recognizes the quality of olive oils made in the Sierra Mágina...

DOP Sierra Mágina olive oil

Rafael Castaño

Sierra Mágina olive oil is a product of excellent quality. The Sierra Mágina Protected Designation of Origin preserves and recognizes the quality of olive oils made in the Sierra Mágina...

¿Qué es la acidez en el aceite de oliva?

What is acidity in olive oil?

Rafael Castaño

The acidity of olive oil is a chemical parameter that is used to determine the quality of the oil and should not be confused with the acidity of the flavor...

What is acidity in olive oil?

Rafael Castaño

The acidity of olive oil is a chemical parameter that is used to determine the quality of the oil and should not be confused with the acidity of the flavor...

¿Por qué es tan famoso el aceite de oliva de Jaén?

Why is Jaén olive oil so famous?

Rafael Castaño

Jaén olive oil is famous worldwide for its superior quality and unmistakable flavor. To understand why the oil from this province is so famous, we are going to give some...

Why is Jaén olive oil so famous?

Rafael Castaño

Jaén olive oil is famous worldwide for its superior quality and unmistakable flavor. To understand why the oil from this province is so famous, we are going to give some...

Post sobre reutilizar el aceite de oliva

Reuse olive oil, everything you need to know

Rafael Castaño

Reusing olive oil for cooking is one of the great advantages of this great product. Many consumers, especially those who prefer olive oil formats in 5L jugs , wonder the...

Reuse olive oil, everything you need to know

Rafael Castaño

Reusing olive oil for cooking is one of the great advantages of this great product. Many consumers, especially those who prefer olive oil formats in 5L jugs , wonder the...

Consejos para freír con aceite de oliva

Tips for frying with olive oil

Rafael Castaño

Frying with olive oil is one of the tastiest ways to cook there is. Many of our customers, especially those who purchase extra virgin olive oil in 5L bottles ,...

Tips for frying with olive oil

Rafael Castaño

Frying with olive oil is one of the tastiest ways to cook there is. Many of our customers, especially those who purchase extra virgin olive oil in 5L bottles ,...

¿Qué es el aceite de oliva de extracción en frío?

What is cold pressed olive oil?

Rafael castaño

Cold extraction olive oil is that whose extraction process is carried out at a temperature below 27º. But what does this mean? It is undoubtedly a term that has become...

What is cold pressed olive oil?

Rafael castaño

Cold extraction olive oil is that whose extraction process is carried out at a temperature below 27º. But what does this mean? It is undoubtedly a term that has become...

Diferencia entre Aceite de Oliva Virgen y Aceite de Oliva Virgen Extra

What is the difference between Virgin Olive Oil...

Rafael Castaño

Today, many consumers are still not clear about the difference between Virgin Olive Oil and Extra Virgin Olive Oil . Although we are talking about an essential ingredient in all...

What is the difference between Virgin Olive Oil...

Rafael Castaño

Today, many consumers are still not clear about the difference between Virgin Olive Oil and Extra Virgin Olive Oil . Although we are talking about an essential ingredient in all...