• Valdesencia. Aceite de oliva virgen extra. 1L - VirgenExtraEnCasa
  • Valdesencia. Aceite de oliva virgen extra. 1L - VirgenExtraEnCasa
  • Valdesencia. Aceite de oliva virgen extra. 1L - VirgenExtraEnCasa
  • Valdesencia. Aceite de oliva virgen extra. 1L - VirgenExtraEnCasa
  • Valdesencia. Aceite de oliva virgen extra. 1L - VirgenExtraEnCasa
  • Valdesencia. Aceite de oliva virgen extra. 1L - VirgenExtraEnCasa
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SCA San Isidro

Valdesencia. Extra virgin olive oil. 1L

Valdesencia. Extra virgin olive oil. 1L

137,70€
137,70€
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Format:
  • 100% Extra Virgin Oil
  • Direct shipping from the oil mill
  • Receive it at your home or wherever you want in 48/72H
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Valdesencia. Extra virgin olive oil. 1L

Product description

Product characteristics

-Extra virgin olive oil produced from olives collected in the month of November, at their optimal point of ripeness.

-Classic Picual de Jaén, from the Sierra Sur area, specifically from Valdepeñas de Jaén.

-Extra virgin oil of first cold extraction.

Formats

1L bottle.

Available packs:
15 units.

Type of oil

100% Picual Variety.

Production and Packaging

Superior extra virgin olive oil obtained directly from olives and only through mechanical procedures.

Packaged in the oil mill itself, in SCA. San Isidro. Packaging date available on the packaging.

Valdesencia. Aceite de oliva virgen extra. 1L - VirgenExtraEnCasa

Flavor and smell:

Valdesencia extra virgin olive oil is a classic Picual from Jaén, one of which stands out for its intense and authentic flavor. Valdesencia is a little softer than others in the same category, which makes it ideal for use in cooking and for eating raw.

-Aroma: Fruity green olive, fresh grass very present.
-Taste: Smooth, with bitterness and spiciness present but balanced.

About the producer:

The olive groves of the San Isidro cooperative, in Valdepeñas de Jaén, are located in the Sierra Sur of Jaén, so the oil of this cooperative comes from mountain olive groves, which is synonymous with its quality.

The Extra Virgin Olive Oil they offer has obtained awards and recognition for its excellent characteristics, a fact that supports the experience in the production of olive oil of the expert olive growers who are part of this cooperative.

Ideal for both cooking and eating raw

Despite its high quality, this extra virgin olive oil is ideal both for cooking with it and for taking it raw.

It combines perfectly with salads and cold dishes, which it elevates to another level with its nuances of aroma and flavor, and it is great for seasoning stews and also for use in frying.

Thanks to being 100% extra virgin made through cold extraction, it retains all its flavor and aroma qualities, which it transmits to the dishes to which it is added. If in doubt, it is a great ally in the kitchen.