• AOVE Royal. Aceites Cazorla. Lata 1L - VirgenExtraEnCasa
  • AOVE Royal. Aceites Cazorla. Lata 1L - VirgenExtraEnCasa
  • AOVE Royal. Aceites Cazorla. Lata 1L - VirgenExtraEnCasa
  • AOVE Royal. Aceites Cazorla. Lata 1L - VirgenExtraEnCasa
  • AOVE Royal. Aceites Cazorla. Lata 1L - VirgenExtraEnCasa
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Aceites Cazorla

EVOO Royal. Cazorla Oils. 1L can

EVOO Royal. Cazorla Oils. 1L can

197,60€
197,60€
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Format:
  • 100% Extra Virgin Oil
  • Direct shipping from the oil mill
  • Receive it at your home or wherever you want in 48/72H
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EVOO Royal. Cazorla Oils. 1L can

Product description

Product characteristics

-Produced in the Sierras de Cazorla Segura y las Villas Natural Park.

-From centuries-old olive trees at the foot of the Sierra de Cazorla.

-The olives are always picked "on the fly", directly from the tree without passing through the ground, and are ground the same day they are picked.

-Royal variety, which produces soft oils that are very pleasant to the palate.

-Produced through cold extraction.

Formats

1 liter can.

Available packs:
15 units.

Type of oil

100% Royal variety.

Production and Packaging

Superior extra virgin olive oil obtained directly from olives and only through mechanical procedures.

Bottled in the oil mill itself, in Aceites Cazorla SCA. Packaging date available on the packaging.

Tasting note:

This oil has a very pleasant flavor, mild but full of nuances typical of the mountain area where the olive trees from which it comes are located, with very natural notes. Its bitterness and spiciness are very low but it has a very characteristic spicy touch at the end.

Aroma: Fruity, with notes of apple and fig. It also offers nuances of ripe fruits.

Flavor: Mild, with low but present bitterness and spiciness.

About the producer:

The more than 2,000 olive growers that are part of the Aceites Cazorla cooperative are responsible for producing EVOOs of such quality as this Royal Olive Oil. Thanks to their work we can enjoy a product so genuine and so typical of this area.

The unique environment of the Sierra de Cazorla, Segura and Las Villas Natural Park is an ideal place for the production of olive oil. This geographical location and the characteristics of this type of mountain olive grove give these oils different nuances than others that have been produced in other areas, so tasting them is all a gastronomic experience.

Ideal for both cooking and eating raw

Due to its characteristics, Royal EVOO from Aceites Cazorla is very versatile, and can be enjoyed in all types of culinary preparations, being very suitable for seasoning stews and other preparations.

Furthermore, due to its pleasant flavor, it is perfect to eat raw, both on toast and in salads. It can also be used in baking, due to its mild flavor, and is usually preferred by children and people who prefer mild oils.