Flavor and smell:
Its balance between softness and intensity of bitterness and spiciness is determined by the natural nuances provided by being a first-harvest oil.
Aroma: Intense fruitiness of green olive. Notes to
tomato plant, apple, banana peel, alloza, freshly cut grass and artichoke.
Flavor: Sweet base with a slight bitter touch and a delicate spiciness. It is very elegant, balanced and complex.
